Description
Grape variety : 100 % Chardonnay
Soil/soil : Sandy loamy soil
Wine making : In thermo-regulated vats, Harvest at full maturity.
Yield: 90 Hl
Ages of the vines: 5 to 15 years
Our wines
Chardonnay IGP Val de Loire
Grape variety : 100 % Chardonnay
Soil/soil : Sandy loamy soil
Wine making : In thermo-regulated vats, Harvest at full maturity.
Yield: 90 Hl
Ages of the vines: 5 to 15 years
Related products
-
Grape variety : White Sauvignon 75% and Large Sauvignon 25%.
Read more
Soil/soil : Sandy loam on Granite
Wine making : Harvest just at maturity to keep the typicality, cold stalling and/or skin maceration before fermentation depending on the years.
Ages of the vines : 5 to 15 years
Yield: 90 Hl
Grape variety : 75% Merlot and 25% Cabernet Sauvignon
Read more
Soil/Soil : Sandy loam on granite
Wine making : Harvested at night or early in the morning in order to keep the aromatic complexity, fermentation in thermo-regulated vats.
Yield: 90 Hl
Ages of the vines: 10 years old
Grape Variety: 100% Melon of Bourguogne
Read more
Soil/soil : Sandy loamy soil
Wine making: addition of carbon dioxide
Yield: 90 Hl
Ages of the vines: 5 to 10 years
Grape variety : 100% Merlot
Read more
Soil/Soil : Sandy loam on granite
Wine making : Maceration for 8 days with daily pumping over before pressing, maturing for 8 months to bring fatness and roundness.
Yield : 75 Hl
Ages of the vines: 5 to 10 years